(NAPSI)—This holiday season, you can make your celebration really pop—by making cake pops.

They’re delicious, adorable and easy to create with the help of a holiday-themed cookbook, “Cake Pops Holidays by Bakerella,” a follow-up to the New York Times best-seller “Cake Pops.”

Star blogger Bakerella—Angie Dudley—has made cake pops the sweet baked treats that are so popular. Her new book shows how to make more than 20 different winter-themed cake pop creations including adorable little Christmas trees, silly snowmen, tiny gingerbread houses and many more.

The book includes step-by-step instructions and plenty of expert guidance, giving you the skills to make them, decorate them, display them or wrap them up for gifting. There are even tips and tricks for transporting and shipping them so your precious pops arrive safely.

To learn more or to order the book for yourself or as a gift (which is also available at book- and cooking stores), go to www.amazon.com.

 

On the Net:North American Precis Syndicate, Inc.(NAPSI)